Location: Mississauga, ON
Company: 15270189 Canada Inc.
Job Description/Overview:
The restaurant manager will oversee daily operations, manage staff, and ensure the restaurant meets its financial and operational goals.
Key Responsibilities:
– Analyse and manage the restaurant’s budget
– Evaluate and modify daily operations, food preparation methods, and menu prices
– Monitor revenues and staff performance
– Plan, organise, and supervise daily operations, including staff scheduling and training
– Maintain inventory and ensure compliance with health and safety regulations
– Negotiate with suppliers and clients, and participate in marketing and event management
Qualifications:
– College/CEGEP education
Experience:
– 1 to less than 2 years of experience in a similar role
Skills:
– Strong leadership, organisational, and customer service skills
– Ability to work in a fast-paced environment, handle heavy loads, and multitask
How to Apply:
Email your application to 15270189canadainc@emailsonweb.net
Additional Information:
– Work involves standing for extended periods, handling a large workload, and possible overtime
Who Can Apply:
Canadian citizens, permanent or temporary residents of Canada, and other candidates with or without a valid Canadian work permit
Company Email: 15270189canadainc@emailsonweb.net
Job link
https://www.jobbank.gc.ca/jobsearch/jobposting/41867073?source=searchresults
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